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Hand Helds
Served with your choice of side: fries, tots, mashed potatoes, onion rings, or side dinner salad
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The Pub Burger
15.00Choice of Angus steak or Beyond Burger patty. Served on a Brioche bun with lettuce, tomato, onion, pickle, and your choice of cheese (New York Cheddar, Swiss, provolone or American).
Add Bacon $2 -
The Pub Club
18.00Marinated grilled chicken breast, topped with bacon, tomato, lettuce, and provolone cheese, served on a brioche bun
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The Reuben
16.00Shredded corned beef, sauerkraut, 1000 island dressing and Swiss cheese, served on marbled rye
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Luck of the Irish Melt
16.00Shaved Angus ribeye, caramelized onions, peppers, mushrooms and American cheese, served on an Amoroso's roll
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Full Plates
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Fish & Chips
17.00Amber beer battered Haddock fried to perfection served over our pub fries. Served with house slaw, house made tartar sauce, and lemon
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Corned Beef and Cabbage
18.00Slow cooked corn beef served with sautéed cabbage and mashed potatoes
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Old World Shepherd’s Pie
18.00Beef and lamb simmered with onion and carrots in red wine, topped with mashed potatoes and our house made onion gravy
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Bangers & Mash
17.00Irish style sausages served with our house made pub mustard, house cabbage, and mashed potatoes topped with our onion gravy
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Please share any dietary needs with your server
20% Gratuity added to parties of six or more or for parties with more than four split checks.