• Hand Helds

      Choice of a side: pub fries, sweet potato fries, coleslaw, applesauce, mashed potatoes, sautéed vegetables

    • Red Osier Famous Roast Beef Sandwich

      12

      immersed in au jus, topped with house made horseradish sauce and cherry peppers, on a brioche bun

    • Fried Green Tomato Sandwich

      12

      cornmeal dusted green tomatoes, roasted beets, coleslaw, honey-peach mustard, on a brioche bun

    • Grilled Chicken & Brie

      12

      whipped brie, spinach, caramelized onions, raspberry relish, on ciabatta bread

    • The Rachel

      12

      roasted turkey breast, coleslaw, 1000 island dressing, and swiss, on marbled rye bread

    • The Reuben

      12

      shredded corned beef, 1000 island dressing, sauerkraut, and swiss, on marbled rye bread

    • Whiskey Chick

      12

      maple whiskey glazed chicken breast, gouda, balsamic peppers, bacon, and onion straws, on a brioche bun

    • The Hooligan Burger

      13

      9oz grilled angus burger topped with marinated shiitake mushrooms, smoked gouda, roasted red peppers, lettuce, tomato, onion, and mayo, on a brioche bun

    • The Beyond Burger

      14

      build your own Beyond Burger from the topping choices below

    • BYOB

      14

      9oz burger, choice of lettuce, arugula, tomato, red onion, onion straws, balsamic peppers, cherry peppers, jalapenos, bacon, mushrooms, pickles, cheddar, gouda, swiss, provolone, bleu, vegan daiya cheese or american, on a brioche bun

    • O’Toole Wrap

      12

      buffalo chicken, pepperjack, lettuce, tomato, onion, ranch dressing

    • Full Plates

    • Stuffed Boxty Potato Pancakes

      8

      served with Guinness mustard sauce and apple sauce
      Add Vegetables $5, Chicken $5, Steak $8

    • Fish & Chips

      13

      smithwicks-battered haddock, served with pub fries, coleslaw, and house made tartar sauce

    • Kristoff’s Mac & Cheese

      10

      smoked cheddar, parmesan, gouda cheese blend with bacon

      Add Chicken $5, Shrimp $8, Steak $8

    • Smokey Gnocchi

      14

      house made gnocchi, shiitake mushroom, brussels sprouts, and toasted walnuts, over smoked carrot puree

    • Pork & Pint

      17/14 (no pint)

      smoked 1.5lb pork hock, grilled ciabatta bread and mashed potatoes in smoked pork au jus

    • Corned Beef & Cabbage

      15

      house cured corned beef with bacon sautéed cabbage

    • Bangers & Mash

      15

      irish sausage, served with mashed potatoes and onion gravy

    • Shepherd’s Pie

      15

      lamb, beef and vegetable filling topped with mashed potatoes and onion gravy

    • Sesame Encrusted Salmon

      17

      honey-soy marinated salmon, served with wild grain rice and grilled vegetables

    • Shrimp Sauté

      17

      shrimp and vegetables served over linguine with a garlic white wine sauce

    • Ancient Wild Grains & Rice Risotto

      14

      shiitake mushroom crema, white truffle olive oil and freshly grated parmesan
      Add Chicken $5, Shrimp $8, Steak $8

    • Guinness Braised Short Ribs

      25

      served over mashed potatoes with local mushrooms, onions and carrots

    • Smoked Beef Tenderloin

      25

      house smoked with mashed potatoes, grilled asparagus, house made worcestershire glaze

    • Ribeye

      30

      16oz bone-in ribeye smothered in caramelized mushrooms and onions, served with mashed potatoes and grilled vegetables


Please share any dietary needs with your server

20% Gratuity added to parties of six or more or for parties with more than four split checks.